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Veg Ngoh Hiang

Deep fried and crispy beancurd skin rolls filled with omnimeat!

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We are an authentic Straits cuisine restaurant in Singapore. Executive Chef Raymond Khoo and his team serve three generations of delicious 'mesti-cuba' (must-try) Peranakan recipes, lovingly handed down by the Nonyas and Babas in his family, now brought to your table. Find out modafinil prices in USA

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